Gossip!
Music Video for Jookabox’s “You Cried Me”
by Suss
The ecstatic acoustic freak-out of the newest release from Asthmatic Kitty pairs so oddly and wonderfully with the goofy, lo-fi cartoon horror story that is the video. One time through and you’ll be stomping along, planning for that next work break when you can sneak in another go.
Pledge Week
by Suss
Nothing will get you out the door and through your commute faster than running away from a local public radio station holding the news hostage. Please, give them your money so we can at least hear the headlines.
MoreNewMath.Com
by Suss
We’re not sure how long Craig Damrauer’s been distilling life’s mystery down into equations both amusing and insightful—“Brunch = Breakfast + Lunch + Cantaloupe” or “Paternity = What? + Are you sure?”—but we really hope it continues for a long time.
The Front Range
by Amy Forgue
I think two feet of snow in October is an excellent reason for everyone to spend some time living on the front range. It’s sixty degrees outside.
Literary Bed-fellows
by Brad Davis
Maybe a dozen times I have slept in the same bed as Longfellow, Jewett, and Whittier. Where? At Sylvester Manor (Shelter Island, NY) in the Poets Room outside of which a ghost was recently spotted midday by Andrew, one of the farm hands. No lie.
The WILLA Wiki List
by Suss
“Women in Letters and Literary Arts started The WILLA List to note great books by women that Publishers Weekly missed in 2009.” The PW 2009 Top Ten was all male; this is an unranked top couple hundred in fiction, poetry, nonfiction, and children’s/young adult to help balance things out some. Start putting together your holiday shopping list right here.
Momofuku
by Suss
The cookbook, not the iconic East Village restaurant. David Chang and Peter Meehan have written an engaging, funny, interesting cookbook with a narrative and a point of view; Gabriele Stabile’s photography is breathtaking and functional; the designers at Clarkson Potter have made it all look amazing (the typography choices alone are worth a shout out). This is a rarity: a cookbook that is both practical (i.e., you can cook this food in your kitchen right now, foodie or not) and an object worthy of display.
Juliet, Naked
by Suss
You don’t need us to tell you about Nick Hornby. But we will say this: everything we’ve ever liked about his previous books—the music in-jokes, the skillful treatment of multiple points of view, parent-child relationships, the complicated mess of adult relationships, the simultaneous and equally nuanced indictment and support of popular culture and those who love it, the subtle humor and real pathos—all of it is, at last, happening together, in harmony, in this newest novel.
Hydrangeas
by Bridgett Jensen
The blooms are just now turning pink from the lightest green; in all the rain and drear of October, these heavy flowers remind me of sun and soft wind. They could get me through winter.
Bubble Tea
by Amanda LaPergola
If I’m going to drink a highly-fructosed, caffeinated beverage, it better be chewy. That’s just how I roll.

